WATER - AQUA PURA - AGUA - H2O

 

WATER, WATER, EVERYWHERE & WORLD ECONOMICS

 

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The staff of life, that most of us on earth take for granted.

 

 

 

 

Water covers approximately 70% of the earth's surface. But only 3% is potable (fresh drinking water).

 

Hydrogen is the most abundant chemical substance in the universe, constituting roughly 75 percent of normal matter by mass and more than 90 percent by number of atoms. Is this good news?

 

We think so. Water is the source of life on planet earth, without which, humans could not live for more than a few days. Nor could most wildlife, and flora would not last very much longer. Even cactus and camels, eventually need water.

 

WORLD BANK REPORT

A World Bank report finds that water scarcity, exacerbated by climate change, could hinder economic growth, spur migration, and spark conflict. However, most countries can neutralize the adverse impacts of water scarcity by taking action to allocate and use water resources more efficiently.

KEY FINDINGS:

- Water scarcity, exacerbated by climate change, could cost some regions up to 6% of their GDP, spur migration, and spark conflict.

- The combined effects of growing populations, rising incomes, and expanding cities will see demand for water rising exponentially, while supply becomes more erratic and uncertain.

- Unless action is taken soon, water will become scarce in regions where it is currently abundant - such as Central Africa and East Asia - and scarcity will greatly worsen in regions where water is already in short supply - such as the Middle East and the Sahel in Africa. These regions could see their growth rates decline by as much as 6% of GDP by 2050 due to water-related impacts on agriculture, health, and incomes.

- Water insecurity could multiply the risk of conflict. Food price spikes caused by droughts can inflame latent conflicts and drive migration. Where economic growth is impacted by rainfall, episodes of droughts and floods have generated waves of migration and spikes in violence within countries.

- The negative impacts of climate change on water could be neutralized with better policy decisions, with some regions standing to improve their growth rates by up to 6% with better water resource management.

 

- Improved water stewardship pays high economic dividends. When governments respond to water shortages by boosting efficiency and allocating even 25% of water to more highly-valued uses, such as more efficient agricultural practices, losses decline dramatically and for some regions may even vanish.

- In the world’s extremely dry regions, more far-reaching policies are needed to avoid inefficient water use. Stronger policies and reforms are needed to cope with deepening climate stresses.

- Policies and investments that can help lead countries to more water secure and climate-resilient economies include:

*  Better planning for water resource allocation
*  Adoption of incentives to increase water efficiency, and
*  Investments in infrastructure for more secure water supplies and availability.

 

 

 

 

 

 

 

THE HYDROGEN ECONOMY

Nearly two decades have passed since the US released its Energy Policy Act of 2005 under President George Bush. This addressed the hydrogen economy in the US and triggered a hydrogen boom, beginning in the US and spreading around the world. Then the 2008 global financial crisis hit; its fallout created a headache for hydrogen energy as significant funding and effort were redirected to more urgent problems. The hydrogen boom faded away between 2009 and 2010 and many factors are to blame for this. That the available technology was too expensive and not mature enough to be applied commercially was another contributor. Yet, the funding available for research and development of hydrogen technologies allowed the hydrogen economy to slowly mature in the following years.

TEN YEARS ON

It took nearly a decade for hydrogen to make a comeback. In that time, Japan, South Korea and China rapidly emerged as the hydrogen leaders. In 2017, Japan and South Korea decided to officially support the hydrogen economy and make it an important part of their energy security strategies. Meanwhile, Australia began to see renewable hydrogen and other renewable fuels as a potential new mass export.

The Chinese government sees hydrogen as a viable strategy for addressing fossil fuel pollution in transportation. It provides many subsidies, tax incentives and grants to develop hydrogen fuel cell vehicles and build hydrogen refuelling and energy storage infrastructure. While big announcements stating that entire countries or cities can run solely on hydrogen may sound like a dream, the hydrogen economy is steadily becoming a reality.

Continuous technology development over the last ten years has allowed the idea of hydrogen-based energy to return stronger than ever. The Paris Agreement and announcements made in 2021 by a number of countries to phase out the use of internal combustion engines in the coming decades further benefited the hydrogen economy.

California and Germany already have a number of hydrogen refuelling stations. Hydrogen fuel cells can also store surplus energy produced from renewable resources, such as solar power, wind power, or hydropower. Hydrogen finds uses in numerous other industries as well. Oil and gas and the food industry rely on hydrogen for crude oil and food processing respectively.

COMPETING USES FOR WATER

Producing hydrogen from renewable resources involves the electrolysis of water, where an electric charge splits water molecules into hydrogen and oxygen. In an era of increasing water security issues, rapidly progressing climate change and droughts, however, water scarcity has become an urgent problem globally. A growing world population only worsens the water scarcity problem. Many have questioned whether using hydrogen for energy storage and transportation fuel will force industries, such as the energy sector and agriculture, to compete for water resources.

Once hydrogen is combusted with oxygen to release energy, it becomes water. This in return, opens up a unique opportunity, where countries with water scarcity could not only import energy, but also address their water shortages through hydrogen.

 

 

 

 

 

 

 

 

DESERT AND ISLAND NATIONS

Only nine of the 135 countries, in a World Economic Forum study, would require an increase in their current freshwater withdrawal of over 10% to completely transition to hydrogen-based energy, whereas 62 countries would need to increase their freshwater withdrawal by less than 1%. There is a visible trend among the countries with a significant increase in water withdrawal to transition to hydrogen. These countries are either desert countries with little annual precipitation, such as Qatar, Israel, Kuwait or Bahrain, or small island states, such as Singapore, Trinidad and Tobago or Malta, which would also struggle due to limited freshwater reservoirs.

Singapore, which relies highly on neighbouring Malaysia for freshwater resources, tops the list. It would have to increase the water it uses to convert to hydrogen-based energy by about 46.4%. On the other hand, Tajikistan, being at the very bottom of the list, would require an increase of only 0.056%. The average value for all 135 countries is 3.3%.

The hydrogen economy also opens up interesting prospects for countries that are already experiencing water shortages, including Singapore and Qatar. It is unlikely that these two states will produce their own hydrogen, they will rely on imported hydrogen. This allows them to capture water produced from the re-conversion of hydrogen back into energy, either via combustion or fuel-cell technology, and then reuse this high-purity water locally.

It is clear that the shift to a hydrogen-based economy for most will not negatively impact water security or other water-heavy industries. While hydrogen can gain a significant share of the transportation market, other energy-related sectors will most likely experience a mix of different technologies, which lowers the percentage of water used for hydrogen. In addition, when hydrogen is burned or converted with atmospheric oxygen in the fuel cell, water is formed, which can be captured and reused to produce more hydrogen. With more countries making hydrogen part of their energy agenda, the hydrogen economy could soon arrive in our households, providing clean, efficient and carbon-free solutions for transportation, electricity generation, central heating and even cooking.

CIRCULARITY

It should be remembered that splitting water to obtain hydrogen, then re-combining it with oxygen in a fuel cell, takes us back to water. It does not need to be captured, to find its way back into the Water Cycle.

 

CHEMISTRY

 

Water (chemical formula H2O) is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent). It is vital for all known forms of life, despite providing neither food, energy, nor organic micronutrients. Its chemical formula, H2O, indicates that each of its molecules contains one oxygen and two hydrogen atoms, connected by covalent bonds. The hydrogen atoms are attached to the oxygen atom at an angle of 104.45°. "Water" is also the name of the liquid state of H2O at standard temperature and pressure. 

 

 

 

 

 

 

 

 

WATER CYCLE

The water cycle (known scientifically as the hydrologic cycle) refers to the continuous exchange of water within the hydrosphere, between the atmosphere, soil water, surface water, groundwater, and plants.

Water moves perpetually through each of these regions in the water cycle consisting of the following transfer processes:

- evaporation from oceans and other water bodies into the air and transpiration from land plants and animals into the air.

 

- precipitation, from water vapor condensing from the air and falling to the earth or ocean.

 

- runoff from the land usually reaching the sea.

Most water vapors found mostly in the ocean returns to it, but winds carry water vapor over land at the same rate as runoff into the sea, about 47 Tt per year whilst evaporation and transpiration happening in land masses also contribute another 72 Tt per year. Precipitation, at a rate of 119 Tt per year over land, has several forms: most commonly rain, snow, and hail, with some contribution from fog and dew. Dew is small drops of water that are condensed when a high density of water vapor meets a cool surface. Dew usually forms in the morning when the temperature is the lowest, just before sunrise and when the temperature of the earth's surface starts to increase. Condensed water in the air may also refract sunlight to produce rainbows.

Water runoff often collects over watersheds flowing into rivers. Through erosion, runoff shapes the environment creating river valleys and deltas which provide rich soil and level ground for the establishment of population centers. A flood occurs when an area of land, usually low-lying, is covered with water which occurs when a river overflows its banks or a storm surge happens. On the other hand, drought is an extended period of months or years when a region notes a deficiency in its water supply. This occurs when a region receives consistently below average precipitation either due to its topography or due to its location in terms of latitude. 

SEAWATER & TIDES

Seawater contains about 3.5% sodium chloride on average, plus smaller amounts of other substances. The physical properties of seawater differ from fresh water in some important respects. It freezes at a lower temperature (about −1.9 °C (28.6 °F)) and its density increases with decreasing temperature to the freezing point, instead of reaching maximum density at a temperature above freezing. The salinity of water in major seas varies from about 0.7% in the Baltic Sea to 4.0% in the Red Sea. (The Dead Sea, known for its ultra-high salinity levels of between 30 and 40%, is really a salt lake.)

Tides are the cyclic rising and falling of local sea levels caused by the tidal forces of the Moon and the Sun acting on the oceans. Tides cause changes in the depth of the marine and estuarine water bodies and produce oscillating currents known as tidal streams. The changing tide produced at a given location is the result of the changing positions of the Moon and Sun relative to the Earth coupled with the effects of Earth rotation and the local bathymetry. The strip of seashore that is submerged at high tide and exposed at low tide, the intertidal zone, is an important ecological product of ocean tides. 

LIFE SUPPORT

From a biological standpoint, water has many distinct properties that are critical for the proliferation of life. It carries out this role by allowing organic compounds to react in ways that ultimately allow replication. All known forms of life depend on water. Water is vital both as a solvent in which many of the body's solutes dissolve and as an essential part of many metabolic processes within the body. Metabolism is the sum total of anabolism and catabolism. In anabolism, water is removed from molecules (through energy requiring enzymatic chemical reactions) in order to grow larger molecules (e.g., starches, triglycerides, and proteins for storage of fuels and information). In catabolism, water is used to break bonds in order to generate smaller molecules (e.g., glucose, fatty acids, and amino acids to be used for fuels for energy use or other purposes). Without water, these particular metabolic processes could not exist.

Water is fundamental to photosynthesis and respiration. Photosynthetic cells use the sun's energy to split off water's hydrogen from oxygen. Hydrogen is combined with CO2 (absorbed from air or water) to form glucose and release oxygen. All living cells use such fuels and oxidize the hydrogen and carbon to capture the sun's energy and reform water and CO2 in the process (cellular respiration). 

CIVILIZATIONS

Civilization has historically flourished around rivers and major waterways; Mesopotamia, the so-called cradle of civilization, was situated between the major rivers Tigris and Euphrates; the ancient society of the Egyptians depended entirely upon the Nile. The early Indus Valley civilization (c. 3300 BCE to 1300 BCE) developed along the Indus River and tributaries that flowed out of the Himalayas. Rome was also founded on the banks of the Italian river Tiber. Large metropolises like Rotterdam, London, Montreal, Paris, New York City, Buenos Aires, Shanghai, Tokyo, Chicago, and Hong Kong owe their success in part to their easy accessibility via water and the resultant expansion of trade. Islands with safe water ports, like Singapore, have flourished for the same reason. In places such as North Africa and the Middle East, where water is more scarce, access to clean drinking water was and is a major factor in human development. 

HUMAN HEALTH & WASTEWATER POLLUTION

Water fit for human consumption is called drinking water or potable water. Water that is not potable may be made potable by filtration or distillation, or by a range of other methods. More than 660 million people do not have access to safe drinking water.

Water that is not fit for drinking but is not harmful to humans when used for swimming or bathing is called by various names other than potable or drinking water, and is sometimes called safe water, or "safe for bathing". Chlorine is a skin and mucous membrane irritant that is used to make water safe for bathing or drinking. Its use is highly technical and is usually monitored by government regulations (typically 1 part per million (ppm) for drinking water, and 1–2 ppm of chlorine not yet reacted with impurities for bathing water). Water for bathing may be maintained in satisfactory microbiological condition using chemical disinfectants such as chlorine or ozone or by the use of ultraviolet light.

Water reclamation is the process of converting wastewater (most commonly sewage, also called municipal wastewater) into water that can be reused for other purposes. There are 2.3 billion people who reside in nations with water scarcities, which means that each individual receives less than 1 700 m3 of water annually. 380 billion m3 of municipal wastewater are produced globally each year.

Freshwater is a renewable resource, recirculated by the natural hydrologic cycle, but pressures over access to it result from the naturally uneven distribution in space and time, growing economic demands by agriculture and industry, and rising populations. Currently, nearly a billion people around the world lack access to safe, affordable water. In 2000, the United Nations established the Millennium Development Goals for water to halve by 2015 the proportion of people worldwide without access to safe water and sanitation. Progress toward that goal was uneven, and in 2015 the UN committed to the Sustainable Development Goals of achieving universal access to safe and affordable water and sanitation by 2030. Poor water quality and bad sanitation are deadly; some five million deaths a year are caused by water-related diseases. The World Health Organization estimates that safe water could prevent 1.4 million child deaths from diarrhoea each year.

In developing countries, 90% of all municipal wastewater still goes untreated into local rivers and streams. Some 50 countries, with roughly a third of the world's population, also suffer from medium or high water scarcity and 17 of these extract more water annually than is recharged through their natural water cycles. The strain not only affects surface freshwater bodies like rivers and lakes, but it also degrades groundwater resources.

AGRICULTURE

The most substantial human use of water is for agriculture, including irrigated agriculture, which accounts for as much as 80 to 90 percent of total human water consumption. In the United States, 42% of freshwater withdrawn for use is for irrigation, but the vast majority of water "consumed" (used and not returned to the environment) goes to agriculture.

Access to fresh water is often taken for granted, especially in developed countries that have built sophisticated water systems for collecting, purifying, and delivering water, and removing wastewater. But growing economic, demographic, and climatic pressures are increasing concerns about water issues, leading to increasing competition for fixed water resources, giving rise to the concept of peak water. As populations and economies continue to grow, consumption of water-thirsty meat expands, and new demands rise for biofuels or new water-intensive industries, new water challenges are likely.

An assessment of water management in agriculture was conducted in 2007 by the International Water Management Institute in Sri Lanka to see if the world had sufficient water to provide food for its growing population. It assessed the current availability of water for agriculture on a global scale and mapped out locations suffering from water scarcity. It found that a fifth of the world's people, more than 1.2 billion, live in areas of physical water scarcity, where there is not enough water to meet all demands. A further 1.6 billion people live in areas experiencing economic water scarcity, where the lack of investment in water or insufficient human capacity make it impossible for authorities to satisfy the demand for water. The report found that it would be possible to produce the food required in the future, but that continuation of today's food production and environmental trends would lead to crises in many parts of the world. To avoid a global water crisis, farmers will have to strive to increase productivity to meet growing demands for food, while industries and cities find ways to use water more efficiently.

Water scarcity is also caused by production of water intensive products. For example, cotton: 1 kg of cotton - equivalent of a pair of jeans - requires 10.9 cubic meters (380 cu ft) water to produce. While cotton accounts for 2.4% of world water use, the water is consumed in regions that are already at a risk of water shortage. Significant environmental damage has been caused: for example, the diversion of water by the former Soviet Union from the Amu Darya and Syr Darya rivers to produce cotton was largely responsible for the disappearance of the Aral Sea.

DRINKING WATER

The human body contains from 55% to 78% water, depending on body size. To function properly, the body requires between one and seven liters (0.22 and 1.54 imp gal; 0.26 and 1.85 U.S. gal) of water per day to avoid dehydration; the precise amount depends on the level of activity, temperature, humidity, and other factors. Most of this is ingested through foods or beverages other than drinking straight water. It is not clear how much water intake is needed by healthy people, though the British Dietetic Association advises that 2.5 liters of total water daily is the minimum to maintain proper hydration, including 1.8 liters (6 to 7 glasses) obtained directly from beverages. Medical literature favors a lower consumption, typically 1 liter of water for an average male, excluding extra requirements due to fluid loss from exercise or warm weather.

Healthy kidneys can excrete 0.8 to 1 liter of water per hour, but stress such as exercise can reduce this amount. People can drink far more water than necessary while exercising, putting them at risk of water intoxication (hyperhydration), which can be fatal. The popular claim that "a person should consume eight glasses of water per day" seems to have no real basis in science. Studies have shown that extra water intake, especially up to 500 milliliters (18 imp fl oz; 17 U.S. fl oz) at mealtime was associated with weight loss. Adequate fluid intake is helpful in preventing constipation.

An original recommendation for water intake in 1945 by the Food and Nutrition Board of the U.S. National Research Council read: "An ordinary standard for diverse persons is 1 milliliter for each calorie of food. Most of this quantity is contained in prepared foods." The latest dietary reference intake report by the U.S. National Research Council in general recommended, based on the median total water intake from US survey data (including food sources): 3.7 liters (0.81 imp gal; 0.98 U.S. gal) for men and 2.7 liters (0.59 imp gal; 0.71 U.S. gal) of water total for women, noting that water contained in food provided approximately 19% of total water intake in the survey.

Specifically, pregnant and breastfeeding women need additional fluids to stay hydrated. The US Institute of Medicine recommends that, on average, men consume 3 liters (0.66 imp gal; 0.79 U.S. gal) and women 2.2 liters (0.48 imp gal; 0.58 U.S. gal); pregnant women should increase intake to 2.4 liters (0.53 imp gal; 0.63 U.S. gal) and breastfeeding women should get 3 liters (12 cups), since an especially large amount of fluid is lost during nursing. Also noted is that normally, about 20% of water intake comes from food, while the rest comes from drinking water and beverages (caffeinated included). Water is excreted from the body in multiple forms; through urine and feces, through sweating, and by exhalation of water vapor in the breath. With physical exertion and heat exposure, water loss will increase and daily fluid needs may increase as well.

Humans require water with few impurities. Common impurities include metal salts and oxides, including copper, iron, calcium and lead, and/or harmful bacteria, such as Vibrio. Some solutes are acceptable and even desirable for taste enhancement and to provide needed electrolytes.

THE WATER SUPPLY & TREATMENT INDUSTRY

The water industry provides drinking water and wastewater services (including sewage treatment) to households and industry. Water supply facilities include water wells, cisterns for rainwater harvesting, water supply networks, and water purification facilities, water tanks, water towers, water pipes including old aqueducts. Atmospheric water generators are in development.

Drinking water is often collected at springs, extracted from artificial borings (wells) in the ground, or pumped from lakes and rivers. Building more wells in adequate places is thus a possible way to produce more water, assuming the aquifers can supply an adequate flow. Other water sources include rainwater collection. Water may require purification for human consumption. This may involve the removal of undissolved substances, dissolved substances and harmful microbes. Popular methods are filtering with sand which only removes undissolved material, while chlorination and boiling kill harmful microbes. Distillation does all three functions. More advanced techniques exist, such as reverse osmosis. Desalination of abundant seawater is a more expensive solution used in coastal arid climates.

The distribution of drinking water is done through municipal water systems, tanker delivery or as bottled water. Governments in many countries have programs to distribute water to the needy at no charge.

Reducing usage by using drinking (potable) water only for human consumption is another option. In some cities such as Hong Kong, seawater is extensively used for flushing toilets citywide in order to conserve freshwater resources.

Polluting water may be the biggest single misuse of water; to the extent that a pollutant limits other uses of the water, it becomes a waste of the resource, regardless of benefits to the polluter. Like other types of pollution, this does not enter standard accounting of market costs, being conceived as externalities for which the market cannot account. Thus other people pay the price of water pollution, while the private firms' profits are not redistributed to the local population, victims of this pollution. Pharmaceuticals consumed by humans often end up in the waterways and can have detrimental effects on aquatic life if they bioaccumulate and if they are not biodegradable.

Municipal and industrial wastewater are typically treated at wastewater treatment plants. Mitigation of polluted surface runoff is addressed through a variety of prevention and treatment techniques.

POLITICS

Water politics is politics affected by water and water resources. For this reason, water is a strategic resource in the globe and an important element in many political conflicts. It causes health impacts and damage to biodiversity.

Access to safe drinking water has improved over the last decades in almost every part of the world, but approximately one billion people still lack access to safe water and over 2.5 billion lack access to adequate sanitation. However, some observers have estimated that by 2025 more than half of the world population will be facing water-based vulnerability. A report, issued in November 2009, suggests that by 2030, in some developing regions of the world, water demand will exceed supply by 50%.

1.6 billion people have gained access to a safe water source since 1990. The proportion of people in developing countries with access to safe water is calculated to have improved from 30% in 1970 to 71% in 1990, 79% in 2000 and 84% in 2004.

A 2006 United Nations report stated that "there is enough water for everyone", but that access to it is hampered by mismanagement and corruption. In addition, global initiatives to improve the efficiency of aid delivery, such as the Paris Declaration on Aid Effectiveness, have not been taken up by water sector donors as effectively as they have in education and health, potentially leaving multiple donors working on overlapping projects and recipient governments without empowerment to act.

The authors of the 2007 Comprehensive Assessment of Water Management in Agriculture cited poor governance as one reason for some forms of water scarcity. Water governance is the set of formal and informal processes through which decisions related to water management are made. Good water governance is primarily about knowing what processes work best in a particular physical and socioeconomic context. Mistakes have sometimes been made by trying to apply 'blueprints' that work in the developed world to developing world locations and contexts. The Mekong river is one example; a review by the International Water Management Institute of policies in six countries that rely on the Mekong river for water found that thorough and transparent cost-benefit analyses and environmental impact assessments were rarely undertaken. They also discovered that Cambodia's draft water law was much more complex than it needed to be.

The UN World Water Development Report (WWDR, 2003) from the World Water Assessment Program indicates that, in the next 20 years, the quantity of water available to everyone is predicted to decrease by 30%. 40% of the world's inhabitants currently have insufficient fresh water for minimal hygiene. More than 2.2 million people died in 2000 from waterborne diseases (related to the consumption of contaminated water) or drought. In 2004, the UK charity WaterAid reported that a child dies every 15 seconds from easily preventable water-related diseases; often this means lack of sewage disposal.

Organizations concerned with water protection include the International Water Association (IWA), WaterAid, Water 1st, and the American Water Resources Association. The International Water Management Institute undertakes projects with the aim of using effective water management to reduce poverty. Water related conventions are United Nations Convention to Combat Desertification (UNCCD), International Convention for the Prevention of Pollution from Ships, United Nations Convention on the Law of the Sea (UNCLOS) and Ramsar Convention. World Day for Water takes place on 22 March and World Oceans Day on 8 June.

PLASTIC POLLUTION - MARINE LITTER

Marine Litter in the oceans continues to accumulate, without very much in the way of intervention. One study reveals that at the present rate, there will be more plastic in the sea than fish by 2050. Plastic attracts toxins, making it an unattractive bio-accumulative carcinogenic proliferation, in the present circumstances.

WATER IN SPACE

Much of the universe's water is produced as a byproduct of star formation. The formation of stars is accompanied by a strong outward wind of gas and dust. When this outflow of material eventually impacts the surrounding gas, the shock waves that are created compress and heat the gas. The water observed is quickly produced in this warm dense gas.

On 22 July 2011, a report described the discovery of a gigantic cloud of water vapor containing "140 trillion times more water than all of Earth's oceans combined" around a quasar located 12 billion light years from Earth. According to the researchers, the "discovery shows that water has been prevalent in the universe for nearly its entire existence".

Water has been detected in interstellar clouds within the Milky Way. Water probably exists in abundance in other galaxies, too, because its components, hydrogen, and oxygen, are among the most abundant elements in the universe. Based on models of the formation and evolution of the Solar System and that of other star systems, most other planetary systems are likely to have similar ingredients

The Earth is located in the habitable zone of the Solar System; if it were slightly closer to or farther from the Sun (about 5%, or about 8 million kilometers), the conditions which allow the three forms to be present simultaneously would be far less likely to exist. We are lucky SOBs. We should not muck it up.

Earth's gravity allows it to hold an atmosphere. Water vapor and carbon dioxide in the atmosphere provide a temperature buffer (greenhouse effect) which helps maintain a relatively steady surface temperature. If Earth were smaller, a thinner atmosphere would allow temperature extremes, thus preventing the accumulation of water except in polar ice caps (as on Mars).

The surface temperature of Earth has been relatively constant through geologic time despite varying levels of incoming solar radiation (insolation), indicating that a dynamic process governs Earth's temperature via a combination of greenhouse gases and surface or atmospheric albedo. This proposal is known as the Gaia hypothesis.

The state of water on a planet depends on ambient pressure, which is determined by the planet's gravity. If a planet is sufficiently massive, the water on it may be solid even at high temperatures, because of the high pressure caused by gravity, as it was observed on exoplanets Gliese 436 b and GJ 1214 b.

 

 

 

 

 

 

 

AQUARIANS - ASTROLOGY

 

Aquarians have the star sign dates between January 21st and February 19th, and belong to the Air element of the zodiac (along with Gemini and Libra - who they have the most romantic compatibility with, FYI). Aquarians are ruled by Uranus, which is the planet of invention, innovation, space travel and aerodynamics. Aquarians not only want to save the world, but they’ve got the engineering and intellectual smarts to actually have a plan on how to do it too.

Aquarius’s symbol is the water bearer, which many believe represents the gifts of truth and pure intentions that they bring to the world. Aquarians are very upfront people, and they don’t do shenanigans or shady business. They’ll tell you how it is and feel no two ways about it if you don’t like it. Some people find them aloof or cold, but they just keep their emotions more buttoned down than most.

The world is their oyster. They care what happens on our planet (and beyond). There is a deep sense of justice, liberalness and fairness in all Aquarians. They just don't "do" petty shit. This leads them, more often than not, into alternative lifestyles, campaigning, charity and green politics.

 

 

AQUANAUTS

 

n aquanaut is any person who remains underwater, breathing at the ambient pressure for long enough for the concentration of the inert components of the breathing gas dissolved in the body tissues to reach equilibrium, in a state known as saturation. Usually this is done in an underwater habitat on the seafloor for a period equal to or greater than 24 continuous hours without returning to the surface. The term is often restricted to scientists and academics, though there were a group of military aquanauts during the SEALAB program. Commercial divers in similar circumstances are referred to as saturation divers. An aquanaut is distinct from a submariner, in that a submariner is confined to a moving underwater vehicle such as a submarine that holds the water pressure out. Aquanaut derives from the Latin word aqua ("water") plus the Greek nautes ("sailor"), by analogy to the similar construction "astronaut".

The first human aquanaut was Robert Sténuit, who spent 24 hours on board a tiny one-man cylinder at 200 feet (61 m) in September 1962 off Villefranche-sur-Mer on the French Riviera. Military aquanauts include Robert Sheats, author Robin Cook, and astronauts Scott Carpenter and Alan Shepard. Civilian aquanaut Berry L. Cannon died of carbon dioxide poisoning during the U.S. Navy's SEALAB III project. Scientific aquanauts include Sylvia Earle, Jonathan Helfgott, Joseph B. MacInnis, Dick Rutkowski, Phil Nuytten, and about 700 others, including the crew members (many of them astronauts) of NASA's NEEMO missions at the Aquarius underwater laboratory. 

 

In fiction, Captain Nemo and his crew were aquanauts, in 20,000 Leagues Under the Sea.

 

 

LINKS

 

https://www.worldbank.org/en/topic/water/publication/high-and-dry-climate-change-water-and-the-economy

 

 

 

 

 

 

 

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  WATER CONSISTS OF HYDROGEN AND OXYGEN H2O - TWO HYDROGEN ATOMS TO ONE OF OXYGEN - ESSENTIAL INGREDIENTS TO SUSTAINABLE WORLD ECONOMICS

 

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